The neutral oak fermentation and natural malolactic fermentation allow this wine to express a creamy texture while retaining the bright tropical aromatics and flavors found in Rhône white varieties. Accompanying the tropical notes is a hint of rainbow sherbet, honeydew, cantaloupe, and just a touch of rosewater.
VARIETAL COMPOSITION: 34% Marsanne, 30% Roussanne, 20% Grenache Blanc, 16% Viognier
VINIFICATION: Fermented in neutral French oak barrels
AGING: Aged in neutral French oak barrels for 10 months
PAIR WITH: Oysters, sashimi, curry dishes
CASE PRODUCTION: 400
PRICE: $38 Retail / $32.30 Club
* Receive special pricing when purchasing 6 or 12 bottles.
View cart for discounted and member pricing. *