Our supremely elegant Cabernet Sauvignon reveals a structure and harmony not commonly seen in California expressions of this varietal. Big and jammy yet balanced finely by a mouth-watering acid line, notes of anise, cacao, wet gravel, and blackberry jam abound along with a subtle herbaceous quality. Pairs as easily with big gamey meats as it does roasted garden tomatoes or stuffed bell peppers.
VARIETAL COMPOSITION: Cabernet Sauvignon
VINIFICATION: Fermented on skins with 3 week extended maceration
AGING: Aged in 55% new French oak for 22 months
PAIR WITH: Wild game, stuffed bell peppers, beef tenderloin
CASE PRODUCTION: 230
PRICE: $48 Retail / $40.80 Club
* Receive special pricing when purchasing 6 or 12 bottles.
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