A rarely found treasure of pure Mourvédre, this wine is amazingly complex. Rich aromatics of fresh dark berries and baking spices lead into dew-covered oak forest and hints of smoky leather on the finish. The velvety palate bursts with fresh baked berry cobbler spiced with freshly ground nutmeg, while simultaneously bringing hints of tobacco.
VARIETAL COMPOSITION: Mourvèdre
VINIFICATION: Fermented on skins in 1-ton fermenting bins
AGING: Aged in 45% new French oak barrels for 26 months
PAIR WITH: Beef short ribs, pork tenderloin, blackberry ganache
CASE PRODUCTION: 205
PRICE: $45 Retail / $38.25 Club
* Receive special pricing when purchasing 6 or 12 bottles.
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