Bottled unfiltered, this delicate wine retains its complex tannin structure. Characteristic of Santa Maria Valley, dark strawberry, raspberry, and black cherry notes accompany the earthy Pinot Noir elements reminiscent of camping in the redwood forests of northern California. On the palate, the aromatics carry forth to provide a light, refreshing, yet rich set of flavors full of fresh berries, spice, and a hint of cocoa powder.
VARIETAL COMPOSITION: Pinot Noir
VINIFICATION: Fermented on skins in 1-ton fermenting bins using only native yeast
AGING: Aged in 30% new French oak barrels for 18 months
PAIR WITH: Smoky red meats, gruyere, smoked salmon
CASE PRODUCTION: 285
PRICE: $46 Retail / $39.10 Club
* Receive special pricing when purchasing 6 or 12 bottles.
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