A complex and pleasing expression of this varietal, with distinctive notes of fresh beeswax and honey. The aromatics have a hint of warm grass underlying raw marshmallows, fresh churned butter, custard, citrus rind, and green apple hard candies. This is a great wine to pair with summer salads such as tomato, cucumber, avocado and red onion with a simple champagne vinegarette.
VARIETAL COMPOSITION: Roussanne
VINIFICATION: Fermented in neutral French oak barrels
AGING: Aged in neutral French oak barrels for 10 months
PAIR WITH: White fish and shellfish, cream-based pasta dishes, brie, tropical fruit
CASE PRODUCTION: 80
PRICE: $39 Retail / $33.15 Club
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