Now in its fourth year, our extremely popular Viognier Festival has become one of the premiere wine events of our region. Guests taste through a lovely vertical of our estate Viognier bottlings, featuring many different winemaking methods, all while enjoying all-you-can-eat fresh shucked oysters from the esteemed Grassy Bar Oyster Company of Morro Bay. Additional food trucks serve up great Viognier pairings, while sunny live music swirls through the lovely setting.
Tickets will sell out!
* Receive special pricing when purchasing 6 or 12 bottles.
View cart for discounted and member pricing. *